Blog
Shop Manager
Posted On 19/09/2016

La Rotisserie has an exciting new job opening. If you are outgoing, friendly and motivated in working in a vibrant atmosphere with a great team, this is maybe for you! Here are the details about the job.

You would be responsible for Taking responsibility for the business performance of the restaurant:
 

  • Coordinating the operation of the restaurant during scheduled shifts.
  • Ensure the Food production flow & quality.
  • Responsible of the customer relationship.
  • Ensuring that all employees adhere to the company’s Policy & Standards.
  • Advising customers on menu.
  • Organising & supervising the shifts of kitchen, waiting & cleaning staff.
  • Maintaining high standards of quality control, hygiene, health & safety.
  • Checking stock levels and ordering supplies.
  • In charge of the cash drawers.

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    Requirements:

    Minimum 1 year related working experience required.
    Good Knowledge of cooking is required.
    Good command of English speaking, able to read & write. French is a Plus.
    We provide on-job training, hygiene course, meals, purchase discounts.
    This position is 5.5 days per week with 15-day holidays included.
    Good Salary!

    If you are interested in the position, please send us an email at careers@larotisserie.com.hk stating the position reference, and giving your contact details and CV.

    Chef Central Kitchen